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I create Michelin-level experiences with a bold blend of English, European, and Indian flavors.

Amrik Singh

I bring Michelin-trained precision to fusion menus that feel like a journey.

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I’m a chef with 5 years of experience working in a Michelin Guide kitchen as a Chef de Partie. I’ve honed my skills in demanding, high-standard environments where consistency, detail, and timing matter as much as flavor.

My cooking focuses on English and European cuisine, and I also cook Indian cuisine confidently. If you want your palate to experience a true blend of cuisines, I’ll take you through a menu that feels like traveling across flavors—thoughtful, exciting, and never ordinary.

Contact me

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Cooking is like my girlfriend—I can’t live without it. It’s the most important thing in my life.

What you get when you book me

I cook with real passion and energy

Cooking is the most important thing in my life, and I bring that intensity to every service—focused, committed, and fully present in each dish I send out.

I built my craft in serious kitchens

I started working in restaurants while I was at university to earn money, and I fell in love with it straight away. Since then, I’ve developed my skills in a Michelin Guide kitchen as a Chef de Partie, learning discipline, precision, and consistency.

I trust my instincts—and keep it honest

I don’t rely on secrets or gimmicks. I follow my gut, stay true to the ingredients, and cook food that feels natural, confident, and full of character.

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Frequently Asked Questions

What are my rates for private chef services in United Kingdom?

I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 110 GBP, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.

What kind of food do I specialize in?

I cook Chef's special, Local, Seafood/Fish and Italian. I build my menus around ingredients that are in season and bought locally, because that's where the flavor is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.

How can you book my private chef services in United Kingdom?

To book me in United Kingdom, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.

Do I provide private chef services for events or special occasions?

Yes. I regularly cook for Family reunion and Romantic night. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.

Can the menus accommodate food allergies or dietary restrictions?

Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.